The high quality pork produced in Alberta is in demand all over the world. In fact, international demand for Alberta Pork is growing because our local farmers help deliver natural, mostly grain-fed and always delicious pork products.
Alberta Pork producers follow strict animal care regulations, the most careful biosecurity measures in the world, and best of all, they are right here in Alberta, minimizing the distance from the farm gate to your plate.
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Check out dozens of tried and true pork recipes from your favourite chefs as well as favourites from your kitchen too.
From Our BlogsTop Chef Canada’s Infamous ‘Beaver Balls’
Wondering what ‘beaver balls’ are? Great question! A few weeks ago on Top Chef Canada, the remaining cheftestants were challenged to create ‘Canada’s new dish’. While the majority of the pack went with some sort of variation on a slider, … Continue reading